Steps to Prepare Favorite Babas mit Apfel & Salted Caramel

Hello everyone, have a nice day. Today I will show you how to prepare a unique dish, the Apfel and Babas price with salted caramel meat. One of my favorite cooking recipes. For me, I'm going to make it a little special. It will smell and look delicious.

When it comes to preparing healthy meals for our families, there are always differences between positions. The good news is that there are recipes that are healthy, but even the healthy nature of these recipes is somewhat hidden. In this case, what they don't know shouldn't jeopardize their path (allergies should never be taken lightly).

This means that at any point in your cooking cycle, there is probably someone who cooks worse or better than you personally. Take advantage of this because the best cooks have bad days. There are many men and women who cook for different reasons. Some cook as a way to eat and survive, while others cook because they truly enjoy the process of consumption. Some cook out of emotional turmoil and some cook out of boredom. Whether you're cooking or learning to cook, you should start with the basics.

For anyone looking to incorporate healthy eating into their daily routine, there's no better resource than ever to help you get started. You can hire a qualified nutritionist to consult with your doctor, you can find all kinds of books on healthy eating, cooking and living at your local library, and the Internet is the best way to get them all. types of food. Tips for a healthy lifestyle. In full.

Many factors affect the taste quality of Baba mit Apfel & Salted Caramel, from the type of ingredients to the choice of fresh ingredients, from the skill of cutting the dish to the way of preparation and serving. If you want to prepare Babas mit Apfel and delicious salted caramel at home, do not worry, because if you know the technique, this dish can be used as a wonderful special dessert.

The number of servings that can be served to make Babas mit Apfel and Salted Caramel 10 Stk. So make sure this portion is enough for you and your beloved family.

To start this recipe, we need to prepare some ingredients: You can prepare Baba meat with apples and salted caramel with 14 ingredients and 8 steps. Here's how you can get it.

# jedesrezeptzählt Die Babas - kleine fine Heksiüchlein mit hausgemachten Salted caramel, pieces of dried apple und ein wenig Karamell-Popcorn ... man gönnt sich ja sonst nichts ...

Ingredients and spices to make Babas mit Apfel and salted caramel:

1. For fathers.
2. 120 grams of smoothie butter
3. 1 packet of Trokengerm (7 grams)
4. 40 ml Apple juice (Direct juice)
5. 30 grams Rohrharzucker
6. 2 Zimmerwarme Eier (Gr. M)
7. 200 g Dinkelmehl, Glatt (Type 700)
8. The Zimott Award
9. Salz Prize
10. For the salted caramel:
11. 150 grams of Rohrharzucker
12. 60 grams of butter
13. 90 ml Schlagobaer / Sahne
14. Fleur de sel

Steps to make Babas mit Apfel and salted caramel

1. First, melt the butter and set it aside. Meanwhile, prepare all the other ingredients.
2. Heat the apple juice and mix in the sugar thoroughly. Beschreibung den Germ einrühren und für etwa 10 minuta Stehen Lassen.
3. Now alle restlichen Ingredient für die Babas zusammen in einer Teigschüssel mit den Händen zu einer homogenen Masse verkneten - der Teig wird am Beginn sehr klebrig sein, aber wenn er dann gut durchgeknetet ist lschös. Danach zu einer Kugel formen, leicht mit Mehl stauben und abgedeckt mit einem feuchten Tuch an einem warmen Ort gehen lassen - Bis sich das Teigvolumen verdoppelt hat (about 1-2 Stunden).
4. Für das Salted Caramel den Zucker langsam erwärmen in einem Potf, so dass er sich vollkommen verflüssigt. While cutting the butter, cut kleine Stücke schneiden und das Schlagobers ebenfalls in einem seperate Topf etwas erwärmen. Wenn sich der Zucker aufgelöst hat mit der Butter und dem Obers glatt stirrühren - zum Schluss mit etwas Fleur de Sel abschmecken. Das Salted Caramel Halt Sich Gut 1-2 Wochen im Kühlschrank.
5. Wenn der Teig gut aufgegangen ist, sanft mit der Hand noch einmal durchkneten. Grease the small muffin forms with butter and fill each 1/3 with dough. Then cover again with a kitchen towel and repeat for approx. 1 Bus 2 Stunden an einem warmen Ort gehen lassen.
6. In the meantime, heat the oven to 190 degrees C (circulating air).
7. Then Babas gut aufgegangen sind für ca. 15 minutes I open Goldbrunn Bakken Lassen. As soon as Babas Fertig dies sind aus dem Ofen nehmen und auf einem Kuchengitter auskühlen lassen.
8. Carrier genießt man die Babas nun einfach so mit dem dem salted caramel oder man kann sie noch mit einem Stuffing etwas aufpeppen - ich habe hier noch etwas Schlagobers mit Mascarpone aufgeschlagen und sie zusamncornetPo! Enjoy the meal!

While this isn't the go-to guide for quick and easy cooking, it's great food for thought. We hope this gets your creative juices flowing so you can make a great family meal without having to cook too much in the effort.

So it will end with this wonderful dish. The easiest way to make fresh baba is with apples and salted caramel. Thank you so much for reading. I am sure you will make it at home. Future recipes at home will have more interesting dishes. Don't forget to bookmark this page in your browser and share it with your family, friends and colleagues Thanks again for reading. Let's cook it.